Food & Beverage · FDD 2024 · HQ IL
Potbelly Franchise
A Potbelly Corp brand operating in the food & beverage sector, franchising since 2001. Financial profile from publicly filed FDDs.
- $476K – $1.0M
- Initial investment
- 6.0%
- Royalty rate
- 630
- Total locations
The verdict
Potbelly needs $476K–$1.0M to open and charges a 6.0% royalty - an entry cost below the typical food & beverage franchise.
- $30K
- Franchise fee (Item 5)
- 6.0%
- Royalty of gross sales (Item 6)
- 2.0%
- Ad-fund contribution
- 630
- Locations (Item 20)
Figures from Potbelly's publicly filed Franchise Disclosure Document (2024).
Investment Overview
Revenue Data (Item 19)
Item 19 Not Disclosed
This franchisor did not provide financial performance data in their FDD. This is common, disclosure is optional.
Network Size & Growth
Net Growth Rate
Year-over-year unit change
15 locations closed in the last reporting year
Quick Facts
- Sector
- Food & Beverage
- Subsector
- fast casual restaurant
- Founded
- 1977
- Franchising Since
- 2001
- Headquarters
- IL
- FDD Year
- 2024
- Item 19
- Not Disclosed
Important Notice
Data sourced from publicly available FDD filings. Not financial advice. Consult a franchise attorney and accountant before investing. Past performance does not guarantee future results.
What the Potbelly FDD Reveals
Potbelly, a Potbelly Corp franchise, has been franchising since 2001 - 24 years after the concept was founded in 1977 , currently with 630 total locations (395 franchised, 235 company-owned, a 63% franchise-to-corporate ratio that signals the operator's reliance on independent owners) in the food & beverage sector, headquartered in IL. According to the 2024 FDD, the total initial investment ranges from $476K to $1.0M - a 115% spread between the low and high end that reflects how site size, market, and buildout scope change the capital requirement. This figure includes the franchise fee of $30K, equipment, leasehold improvements, and initial working capital through the ramp-up period.
Ongoing royalties run 6.0% of gross sales with an additional 2.0% national advertising fund contribution, bringing the combined ongoing cost to 8.0% of every dollar in sales. Notably, Potbelly does not disclose financial performance (Item 19) in its FDD. That is common (Item 19 is optional under the FTC Franchise Rule) but it puts the burden on prospective buyers to survey existing franchisees (Item 20 contact list), model unit economics from public comparables, and demand validated profit-and-loss data before signing.
Network momentum is currently positive: Potbelly added units at a 0.8% net rate year-over-year (20 openings, 15 closures). Sustained positive growth is a signal that the unit-economics are working well enough to attract new operators, though late-stage growth can also reflect aggressive sales push rather than operational health. Before committing capital, triangulate this summary against the full FDD, a franchise attorney's review, and direct conversations with five or more current and former franchisees from Item 20.
Frequently Asked Questions
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Where does PlainFranchise get its data?
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Understanding FDDs
What each of the 23 FDD items means
Franchise Failure Rates
What Item 20 data reveals about risk
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How Potbelly compares to the Food & Beverage sector
Potbelly's costs vs the average across 69 food & beverage brands tracked here.
Sector averages computed across all tracked food & beverage brands from FDD Items 5–7 (FDD year 2024).
Read our methodology - how this data is sourced, computed, and verified.
Related
Source: U.S. Small Business Administration (SBA) Franchise opportunity, investment, and SBA loan data · 2025
| Publisher | PlainFranchise |
| Sources | Public state franchise disclosure registries and FDD filings |